Treat your Mum to a very special 3 course luncheon featuring local, organic produce. Look out over Kandanga Farm and let us look after you.

Plus a free glass of wine for Mum!

To start….

No-Tillmans Platter (because Ploughing is the old paradigm) – Piggy in the Middle ham, K2 organic rare roast beef, soft herb cheese, Jeremiah’s Crust sourdough, House cultured butter

And then….

Slow cooked K2 organic brisket, local potato and vegetables, red wine jus

or
Rolled Forage Farm pork belly, Middle Eastern cous cous, seasonal vegetables

And to finish….

Rose panacotta, John Tidy’s honey & buckwheat crumble

or
Gilldora Grove lime tart, Little Bunya ginger cream

with your choice of tea or coffee

You can choose what you would like for lunch on booking or leave it to us.

Bookings are absolutely essential. Cafe will be open for breakfast as usual, closing at 10:30 so seating area can be prepped for lunch.