The New Moon is the start of a new period and what better way to start than with a meal celebrating fresh local produce and the pleasure that comes from coming together to eat. Chef Sam Barnes is taking us back to his mother country in chilly June. Using local seasonal produce as his inspiration [...]
Kandanga Farm Store is delighted to have been asked to be the venue for the first 2 days of the Enlightened Agriculture conference of 2021. Enlightened Agriculture is now in its fifth year and was formed with its ideals supporting and developing the skills to enhance management and productivity in agriculture. The focus being, the [...]
How about a delicious warming curry to warm you up this winter? The New Moon is the start of a new period and what better way to start than with a meal celebrating fresh local produce and the pleasure that comes from coming together to eat. Chef Sam is taking us back to India this [...]
Join us for a frank discussion about the pro's and con's of the carbon and other ecological credit systems gaining momentum. There is no doubt that these emerging income streams are going to play an increasing part of your farm balance sheet in the future. We have chosen a national panels of speakers to ensure [...]
Learn how to make hot compost.
Join local potter Tanja Gahler and learn the basics of hand pottery. Tanja has been practicing ceramics since 1994. This workshop is an introduction into handbuilding and it is suited for beginners or advanced enthusiasts as an opportunity to get your hands dirty and produce a piece that is uniquely personal. Includes all materials and [...]
The New Moon is the start of a new period and what better way to start than with a meal celebrating fresh local produce and the pleasure that comes from coming together to eat. Due to COVID lockdown affecting many of our booked guests we have postponed the dinner to Friday 27th August. Some spots [...]
The New Moon is the start of a new period and what better way to start than with a meal celebrating fresh local produce and the pleasure that comes from coming together to eat. Chef Dan Del Rio spent many years in Barcelona and will combine his love of Spanish food with a passion for [...]
As a regenerative, low input crop, industrial hemp is a bright shining light in not only fixing soil, but creating value add opportunities in regional communities. Although grown and used commercially for thousands of years, this diverse crop, with the potential to change the way food, fibre and shelter is produced has been awaiting the [...]
The New Moon is the start of a new period and what better way to start than with a meal celebrating fresh local produce and the pleasure that comes from coming together to eat. Chef Dan Del Rio is taking us to Greece in October. Enjoy a 2 course Greek inspired meal using local organic [...]
