We are so excited to host Kane Dabbouss from Red Soil Organics for a workshop that will show you how to take a patch of grass and turn it into a productive no-till food garden. Learn how to hijack existing soil biology to kick start your healthy bio-dynamic garden without disturbing the soil life. With [...]
Roasted Stonefruit Coming into stonefruit season, I love to make the most of it as they are some of my favourite fruit – sure I say this about everything. One slightly different dessert I have come to love is Indian spiced stonefruit.. its an easy recipe, and paired with a delicious vanilla icecream or [...]
Treat your Dad to good food on Fathers Day, no matter how bad his jokes are. Sunday 1 Sept Kandanga Kitchen are hosting 2 Father's Day gourmet barbecues: 8:30am OR 12:30pm - gourmet barbecue $25pp includes cold non-alcoholic drinks (kids 15 and under $18, babes in arms free) Coffee, craft beer and wine are available [...]
Recipe of the Month from Kandanga Kitchen's Bec Edmonds A sprawling cheese platter or tasty bruschetta is not complete for me unless it has these sourdough croutons. We are spoilt by Lust for Crust’s sourdough, and rarely is there any left over – but when there is, don’t let it go to waste. Here [...]
It's GourMAY time again! A time to celebrate local food and all our region has to offer. This year join us for a family friendly tapas afternoon from 4pm - 6pm on Saturday 18th May. Kandanga Kitchen will serve delicious tapas that features local produce. Bring your own picnic rug or seat, sit back and [...]
Join Kandanga Kitchen on the 12th April for a seasonal feast.
Come join us to celebrate the end of the Mary Valley Scarecrow Festival this November ! Each year the Mary Valley bands together and creates a one of a kind scarecrow festival. This year we wanted to say thank you by hosting a informal stand up dinner created by Kandanga Kitchen at the Kandanga Farm [...]
Come and join Tania Gahler, pottery teacher, on the grass at Kandanga Kitchen for a pinch pot and clay workshop. Only $15pp get a taste of working with clay while looking out at Kandanga Farm. You'll take your creation home and we will be able to arrange firing also. Bookings essential by Wed 17 Oct [...]
Four years ago our good friend Martin Duncan aka Sunshine Coast Foodie put to us the idea of hosting an industry event to showcase the incredible local produce this region has to offer. Not realizing quite how much work was involved we jumped on board. Every year this event has gotten bigger and bigger and [...]
